La Habana

The La Habana drink is made from dark rum, Tia Maria, Angostura bitters, lime juice and pineapple juice, and served in a highball glass.

La Habana Ingredients:

• 1-1/3 oz Rum (Dark)
• 2/3 oz Tia Maria
• 1 dash Angostura Bitters
• Lime Juice - from 2 wedges
• Pineapple Juice

Instructions:

• Shake all ingredients with ice in a cocktail shaker.
• Fill a highball glass with ice and drop the lime wedges in, then strain into the glass.
• Garnish with a pineapple spear, a lime slice and a maraschino cherry.

Garnish:

• Pineapple Spear
• Lime Slice
• Red Maraschino Cherry

Glass:

• Highball Glass

Color:

• Orange

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