The Absolut Frozen Bridge drink is made from Absolut Apeach, mango puree and grenadine, and served in a champagne flute.

Absolut Frozen Bridge Ingredients:

• 1-1/3 oz Peach Vodka - Absolut
• 2-3 tbsp Mango Fruit - pureed
• 1 dash Grenadine
• 1/2 cup Crushed Ice

Instructions:

• Blend the mango, Absolut Apeach and ice in a mixer until smooth.
• Pour into a chilled champagne flute, and add the grenadine on top.
• Garnish with a maraschino cherry.

Garnish:

• Red Maraschino Cherry

Glass:

• Champagne Flute

Color:

• Red
• Orange

Holidays/Events:

• Summer Drinks
• New Years Drinks

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