The Absolut Frozen Bridge drink is made from Absolut Apeach, mango puree and grenadine, and served in a champagne flute.
Absolut Frozen Bridge Ingredients:
- Blend the mango, Absolut Apeach and ice in a mixer until smooth.
- Pour into a chilled champagne flute, and add the grenadine on top.
- Garnish with a maraschino cherry.