Six Point Stag

The Six Point Stag drink is made from rum, Jagermeister, falernum, lime juice, pineapple juice and Angostura bitters, and served in a highball glass.

Six Point Stag Ingredients:

• 1-1/2 oz Jagermeister
• 1/4 oz Rum (Dark)
• 1/2 oz Falernum
• 1/2 oz Lime Juice
• 1 oz Pineapple Juice
• 3 dashes Angostura Bitters

Instructions:

• Add the ingredients in the following order: rum, falernum, lime juice and finally pineapple juice.
• Add crushed ice and gently stir.
• Add more crushed ice, then Jagermeister and top with Angostura bitters.
• Garnish with a pineapple spear and a sprig of mint.

Garnish:

• Pineapple Spear
• Mint Sprig

Glass:

• Highball Glass

Color:

• Rainbow

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