Pink Rose

The Pink Rose cocktail is made from Gin, fresh lemon juice, half-and-half, grenadine and egg white, and served in a chilled cocktail glass.

Pink Rose Ingredients:

• 2 oz Gin
• 1 tsp Lemon Juice - freshly squeezed
• 1 tsp Half-and-half
• 1/4 tsp Grenadine
• 1 Egg White / Substitute - or 1 tbsp egg white substitute

Instructions:

• Add all ingredients with cracked ice to a cocktail shaker.
• Shake well and strain into a chilled cocktail glass.

Glass:

• Cocktail Glass

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