The Apple Pie drink is made from rum, apple pie liqueur and Cointreau, and served in a chilled sour glass.

Apple Pie Ingredients:

• 1 oz Rum (Light)
• 1-1/2 oz Apple Pie Liqueur
• 1/2 oz Cointreau

Instructions:

• Shake all ingredients with ice in a cocktail shaker.
• Strain into a chilled sour glass.
• Garnish with an apple slice.

Garnish:

• Apple Slice

Glass:

• Sour Glass

Color:

• Orange

Holidays/Events:

• Halloween Drinks

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