The Marmhagen shot is made rom Licor 43, blueberry soup and whipped cream and served in a shot glass. Blueberry soup is made by boiling blueberries, sugar and water, then blending them, and allow the mix to cool.
Marmhagen Ingredients:
Instructions:
- Add the Licor 43 to a chilled shot glass.
- Slowly layer the blueberry juice next by pouring over the back of a chilled spoon.
- Top with a layer of light cream.
Glass:
Color: