Irish Flag Shot

The Irish Flag Shot is made from Mandarine Napoleon, creme de menthe and Baileys Irish Cream, and served in a shot glass.

Irish Flag Shot Ingredients:

• 1 part Mandarine Napoleon
• 1 part Green Crème de Menthe
• 1 part Baileys Irish Cream

Instructions:

• Layer the ingredients by first adding the Mandarine Napleon and green creme de methe.
• Next slowly pour the Irish cream over the back of a cold spoon to form the top layer.

Glass:

• Shot Glass

Color:

• Green
• Cream
• Rainbow

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