The Cactus Snap drink is made from Cointreau, peppermint schnapps and prickly pear cactus fruit, and served in an old-fashioned glass.
Cactus Snap Ingredients:
Instructions:
- Muddle the peeled prickly pear cactus fruit in a cocktail shaker.
- Add ice, Cointreau and peppermint schnapps and shake well.
- Strain into an old-fashioned glass full of ice and garnish with fresh peppermint.
Garnish:
Glass:
Color:
Holidays/Events: