Bombay Cocktail

The Bombay Cocktail is made from Brandy, Dry Vermouth, Sweet Vermouth, Triple Sec and Pernod, and served in a chilled cocktail glass.

Bombay Cocktail Ingredients:

• 2 oz Brandy
• 1/2 oz Dry Vermouth
• 1/2 oz Sweet Vermouth
• 1/2 oz Triple Sec
• 1 dash Pernod

Instructions:

• Add all ingredients and ice to a mixing glass and stir well.
• Strain into a chilled cocktail glass.

Glass:

• Cocktail Glass

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